Compassion is Starting to Taste Quite Different

My husband said something shocking to me recently — something that made me hang my head. "What's wrong?" he asked. "It's just sad that we even have to contemplate that," I replied. "Well, it's even sadder for the rest of Nature if we don't" was his response.

So what shocking thing did my husband say?

What is left of the land and oceans must be left to restore itself. As I see it now, the only solution is that as much food as possible must be manufactured from chemicals and cell culture to set the land and oceans free.

A couple of days earlier, he'd passed on the link to a February 2021 research paper entitled Food System Impacts on Biodiversity Loss: Three Levers for Food System Transformation in Support of Nature. While those three levers are all solutions I've thought of often, it was good to see them in (someone else's) print from a prestigious outfit, Chatham House, the Royal Institute of International Affairs, which is a world-leading policy institute based in London, UK. Here are the three levers they are suggesting for "creating a more biodiversity-supporting food system" (pp. 22-29):

Lever 1. Dietary change to reduce overall demand for food - We produce more food than we need per capita; one third of the food we produce is lost or wasted; the environmental footprint [foodprint?] of animal-sourced foods is generally larger than for plant-sourced foods; trends towards consumption of high-impact foods are increasing. In other words, we need to make a shift from beef to beans (and anyone who's had a yummy black bean burger knows that this isn't an imposition or a sacrifice). 

Lever 2. Setting aside land specifically for the conservation and proliferation of habitats and wildlife that support biodiversity - We have to return vast tracts of pastureland and farmland to native forest cover (or tall prairie grasslands, where appropriate), as this will provide the greatest potential for carbon sequestration, especially in developed nations that "account for 70 per cent of the carbon that would be sequestered by restoring land currently occupied by animal agriculture" (p. 25). 

Protecting or restoring undisturbed habitats and whole ecosystems of significant size is vital for species recovery, especially of large animals at risk of extinction. [I mean, c'mon, do we truly believe that our species — despite the impacts on every other species — has the right to every square inch / centimeter of this planet? Are we truly that arrogant? What a fatal hubris!]

Lever 3. Adapting the way that land is farmed - We must "adopt more biodiversity-supporting modes of food production." There are two avenues for this: i) Retain wildlife habitat "pockets" within agricultural lands; ii) change farming methods. 

The report suggests three "key avenues" for changing how we grow our food:

• Reducing the volume of inputs (seeds, fertilizers, pesticides, mulch, water, etc.) and using inputs more efficiently (something called precision agriculture) through the "4 Rs" principle: the right source, in the right amount, in the right place, at the right time.
  
•  
• Substituting more sustainable alternative inputs, such as crop rotation to ensure soil fertility instead of using chemical / synthetic fertilizers. Another example is using no-till methods to limit disturbance of natural processes in the soil. Still another example is supporting natural pollination and pest control rather than using pesticides.
•  
  
• Switching to modes of production that use land quite differently, through agroforestry, agro-ecological and organic approaches, and permaculture principles. These practices eschew monocultures (huge tracts of land on which only one crop is sown), recognizing that biodiversity is the farmer's friend. This is sometimes called Nature-friendly farming.

Now here's the catch:

Someone commented over dinner last night that we're still not doing much "forward thinking." (The Natural Step calls it backcasting — picturing what we want or where we need to get to, and then working backwards to figure out what we must do to achieve these goals.)

Indeed, the increasingly intersecting climate emergency and biodiversity crisis (can you say Sixth Mass Extinction?) represent what I call a crisis of imagination. Despite the millions of people who read science fiction and no doubt equal numbers who enjoy fantasy and sci-fi movies, apparently we can't imagine our way out of an economy that is destroying all the life-sustaining properties of our biosphere.

So here's my contribution for this week. We need a "significant reduction in overall demand for food"? Then let's stop manufacturing Cheetos®. They're a non-vegetarian (there's animal-derived rennet in the so-called cheese) "crunchy corn puff snack" that people just. don't. need. Imagine how much farmland could be saved and shared with the rest of Nature if we got off our addictive junk food habits! This boycott idea fits the three levers described above: 

Dietary change to reduce overall demand for food (this idea would help mitigate the obesity crisis, too)

Using less land for farming so it can be re-naturalized (no more junk food crops = less land needed for farming)

Changing how we farm the land (no more corn monocultures)

Here's to a diet that includes fresh corn on the cob rather than "crunchy corn puff snacks"!

 

There Are So Many Things We Can Be Doing!

I think I'm just going to make a list today. I haven't offered this sort of thing in a long time, but we attended a meeting the other night where lots of ideas for what a nearby city (and the capital city of my province in Canada) can do about the climate crisis. I'll add in some of my own ideas.

Change now, as philosopher Krishnamurti taught. Picture … dream … envision how the world needs to be: free of war, terrorism, violence, cruelty and slaughter. A world free of fossil fuels, a “golden age” of zero-carbon renewable energy, will be safer, cleaner, kinder, healthier, more equitable, and more peaceful. It’s a beautiful vision, isn’t it?

For the sake of the children – of all species – find the strength, the courage and the compassion to truly feel the pain of the climate crisis. Next, lament. And then, get active. Remember that the most vulnerable are being impacted worst and first, but we are all impacted. People around the world are losing their lives or their loved ones, their livelihoods, their food security and water sources, their homes and entire homelands, in extreme weather events caused or exacerbated by climate chaos. We also need to understand this from the perspective of indigenous people, who have nowhere to move to because they are their land.

If you and your family are not already eating a plant-based diet, go vegan now, for the sake of your own health and the health of the planet. It’s the quickest – and most significant – way to lower your greenhouse gas emissions. Further, how can we create peaceful transformation in a world filled with slaughter and cruelty?

The Burning Age is over. Support a carbon fee and any other strategy that will encourage people to switch their investment money to zero-carbon, non-combustion renewable energy. Work towards a combustion-free society by transitioning away from the internal combustion engine.

Call for your government to keep its pledge to end taxpayer subsidies to fossil fuel industries. According to the International Monetary Fund, every year governments around the world give $5.3 trillion in direct and indirect subsidies to fossil fuel corporations. Just think how much faster we’ll make the transition to zero-carbon, non-combustion energy when all that money is switched to renewables.

Make a plan for reducing your family’s carbon footprint as rapidly as possible. Invest in the future by ensuring that your investments are ethical and green. Divest from fossil fuels. Vote with your dollars. Invest in a heat pump for your home to lower your heating bill. If you need to drive, save up to purchase a hybrid or electric vehicle. Figure how far you and your family are willing to walk, bicycle, take public transit, car share, etc., and set up systems to help you use these greener modes of transportation more often. Be willing to make changes, compromises, even sacrifices for the sake of the future.

Support fair elections and electoral reform so that governments are made up of elected officials representing all voices, not just those beholden to fossil fuel industries.

Learn the basic science of the unprecedented crime of greenhouse gas pollution and the anthropogenic (human-caused) climate and oceans crisis it has led to. Then learn why climate disruption and the trifecta of ocean heating, ocean acidification, and ocean de-oxygenation represent an urgent emergency. Understand that the climate change denial campaign is deliberate and extremely well funded. They can sound convincing, but don’t be fooled. Do your own research, check your sources, and stay strong.

The greatest immediate threat is food and water insecurity. After all, we have evolved over the last 10,000 years into a species dependent on agriculture – and agriculture is dependent upon a stable climate, which we’ve had globally for the last 10,000 years – until now. Encourage ecological and regenerative agricultural practices and the implementation of permaculture principles. Mulch your garden. Plant trees. Lend support (time, money, energy, expertise) to food-growing programs for children and schools. We can’t grow food overnight; nor can we learn to grow food overnight. Be a champion for a different kind of education … one that will help create the world we need.

Permaculture the heck out of your community. Turn public spaces and boulevards into food forests. Build food security, food sovereignty, food resilience. (If climate chaos is going to lead to worldwide hunger, at least we'll be among the last to go.)

Get your local municipal government/s to declare a climate change emergency. (The Climate Mobilization can offer guidance with this.)

Protest outside of any bank that is investing in global destruction. Divest while you're at it, and put your money into a community bank or credit union.

Pull off some "intersactions." Take your protest signs to the busiest intersection in your community and keep crossing the road when the walk sign is on walking around in a square. Get it? High visibility. Not illegal. Drivers won't be turned off because you're not blocking traffic.

Remember to make your planning meetings and your public actions inclusive (invite others who might not normally participate) and accessible (for example, to people with disabilities, to parents with small children). 

Finally, do your spiritual work – pray, meditate, dance, go for walks, whatever – but don’t stop there! Remember, we all have at least a little bit of time, money, energy and/or expertise to share.

 And hey, if none of these actions feels right to you, you can always bake muffins for those on the front lines of saving the world. Even protestors have to eat!

Adapted from Henry Van Dyke

I Think Permaculture Can Save the World (or At Least Delay Our Demise)

I finally found it. In the least expected place!

I was listening to a wonderfully inspiring webinar yesterday morning called Regenerative Moringa Farming. But it was about much more than that. Aaron Elton (a Vancouverite) was actually talking about a model that is lifting orphanages and villages in Uganda (his adopted homeland) out of food insecurity and poverty with large scale permaculture projects that include regenerative moringa farming.

As someone who's going to be teaching an introduction to sustainable development to first year university students in the new year, I was excited to hear Aaron talking about initiatives that are profitable (economy), healthy (social equity), beneficial (environment) — the 3 Es of sustainability — and fun (if it ain't fun, it ain't sustainable).

One of my most important take-aways from the webinar was the importance of being open to and building partnerships (including unlikely ones) when trying to get something new off (or on!) the ground.

I think I've admitted this before, but sometimes the only thing that can get me up in the morning is the potential for preservation of our species found in the principles and processes of permaculture.

Okay, so what was it that I finally found in this unexpected place? Aaron shared a quote that crisply explains my view of hope in the face of demise.

There is nothing so well known
as that we should not expect
something for nothing —
but we all do
and call it Hope.
— Edgar Watson Howe

There. That's it. You want hope? Then do something about the climate change emergency! Do not do nothing and expect a result. False hope never saved anyone's skin.

And if you want to do something exciting, take a class on permaculture ... and then get to work in the soil.

When Climate Change Denial is Almost Laughable -- Were It Not So Lamentable

I'm a huge fan of permaculture. (It's an integrated design system for permanent (agri)culture that's modelled on nature's patterns. Its founder, Bill Mollison, says: "Permaculture is a philosophy of working with, rather than against nature; of protracted and thoughtful observation rather than protracted and thoughtless labour; of looking at plants and animals in all their functions, rather than treating any area as a single-product system.") 

I love permaculture and its principles and strategies so much that when the climate change emergency has me down in the dumps, it's the thought of permaculturing the world that puts a smile on my fence and gets me out of bed in the morning. 

So you can imagine my consternation bordering on distress when a very well known and highly respected permaculture author, teacher and practitioner wrote a blog post called Is Food the Last Thing to Worry About? and didn't once mention the climate crisis. 

"Our food system is woefully dependent on petroleum," he starts with, pointing to writers such as Richard Heinberg and Michael Pollan. Yes, and since we have to get to zero carbon emissions as rapidly as possible in order to have any chance of stabilizing global temperature increase and ocean acidification, we therefore need a huge fossil-fuel-free revolution in the way we grow food. 

"Soaring food costs have brought on riots in some countries, and in unstable nations, famine continues to be a regular visitor." Yes, and many of those problems are being caused in large part or at least exacerbated by global warming and the newly unpredictable climate. Remember Russia's summer of 2010? 

That country lost 30% of its grain crops due to heat waves and wildfires. The Arab Spring began in 2011. Think there was no connection? Well, Russia had to stop its grain exports that year. Imagine what that did to food prices in the Middle East! (And that's not even mentioning or mourning the 56,000 people who lost their lives due to the smog and heat.)

This author goes on to talk about "post-Peak Oil" (rather than climate disruption), and how people are worrying needlessly about food. "In the developed world, especially the breadbasket nations such as the US, Canada, and other food-exporting countries, the food network may be one of the last systems to fail during energy descent." 

Hey buddy, can you say "disappearing Arctic summer sea ice"? (That sea ice is the air conditioner for our Northern Hemisphere growing season.) Do you even know that central continental regions (those "breadbaskets" -- already in decline) warm faster than the global average? And what's going to happen if our breadbaskets become responsible for feeding the whole world (for as long as they can) because we haven't mitigated the climate crisis?

"I think there are many reasons not to be focusing primarily on food as the system most likely to fail. This isn’t to say that industrial, oil-based agriculture is invulnerable, let alone sustainable. And we may see temporary shortages of specific foods. But there are many reasons why our fears of a food collapse [...] may be distracting us from focusing on more immediate and likely risks."

Risk equals probability times magnitude. That's the equation for risk. So even if "food collapse" were unlikely (it's not ... it's already happening to varying degrees all over the world -- look at California and its drought, for Earth's sake!), when it happens, its magnitude is going to be life-or-death. That immediately makes it a risk that we need to pay attention to. 

"Distracting?" Here's something distracting: "I suspect we focus on food in part because providing it appears much more possible than, say, keeping the financial, health care, or automotive industries running." Cuz sure, keeping those automotive industries running is just so much more important than ensuring food security around the world. Not! See what happens when we don't think in systems? When we don't look at all the variables? We get ridiculous. 

And no, providing food is not going to be "much more possible" once we factor in droughts, floods, other extreme weather events, destructive wildfires, and heat waves that kill off crops and make it impossible for labourers to work on farms. 

Why would someone who is a permaculture hero -- and an otherwise highly intelligent person -- be so short-sighted on climate change? Denial comes in all shapes and sizes, it would appear.

Permaculture to the Rescue!

I'm already into the fourth week and the fourth lesson of the online permaculture design certificate course I'm taking with Geoff Lawton and his team in Australia (see this intro to Geoff). I've gotta tell you, it sure is exciting learning!

Given that I'm as far away as you can get from having a three-dimensional-seeing brain, I'm already on my way from being a person who only saw flat land versus hills to someone who can detect contour and see the nuances in a flattish landscape. I'm starting to be able to see possibilities and opportunities whenever I look at someone's land. (Now my own chunk of rock in the shade, it still stumps me.)

But more important than the landscaping "eye" I'm developing is the ecological learning I'm doing. For example, there's a whole section just on patterns in the natural world. It's the patterns that capture energy for living systems, and it's vital that we harmonize with patterns rather than working against them. 

Things got really out of whack in this culture when we started working against the rest of Nature: growing monocrops in straight lines with no diversity, with no features for trapping and recycling nutrients, with no water features. Topsoil was either lost or depleted of nutrients. So farmers had to start using chemical inputs, which has led to even less diversity of life in soils and on farms generally. This course teaches that soil degradation is at the core of the environmental problems we're facing. Permaculture is about partnering with ecosystems and designing for ecosystem interactions that will build soil. 

Looking at what's happening in California right now is chilling, knowing how much of western Canada's food comes from there. One hundred percent of the state is in drought of some kind (and it's only April, close to two months away from summer), with nearly 25% of California in exceptional drought. The most important element in permaculture is water, and permacultured landscapes are focused first and foremost on water retention. 

Imagine the resilience in the face of climate disruption that would come from food growing that is based in and on natural systems (which we help along) that have many connections, that are rich in diversity, and that waste nothing because everything is cycled through the system. Imagine!

If you are ever feeling totally blue about the state of this planet, I won't blame you for going the way of Paul Kingsnorth and Will Falk (I often go there myself). But if you want to try out something different, look up permaculture. Watch Geoff Lawton's videos on it or check out the old videos by permaculture founder Bill Mollison. Read a book on it (try Gaia's Garden by Toby Hemenway, or a book by co-originator of the movement, David Holmgren). Take a course in it. It will definitely cheer you up for a while, by the sheer sense of possibility and opportunity it will give you.

p.s. I am grateful to permacultureprinciples.com for the wonderful image above.

Local Versus Global Sustainable Development ... Local is More Fun

A friend of mine called the other day just after I'd finished listening to a webinar on the UN's new Sustainable Development Goals, or SDGs. I was feeling somewhere in between sad and seething, and my friend asked if it was because the webinar was all doom and gloom.

"Hell no," I responded. "There wasn't *any* doom and gloom! That's what got me so upset!"

Here's what happened. The webinar was put on by a world-renowned expert in the field of sustainable development (and if you're not familiar with my stand on sustainable development as the most transformative new paradigm to come our way in ... well, since forever, check out this post) through a network of sustainability professionals: people who care enough to be doing this stuff for a living.

I have to admit that I'd lost track of the UN's "update" of their Millennium Development Goals (which, although some of them have been deemed "met," didn't slow the climate crisis one iota, therefore any successes will soon be moot), so it was great that this fellow brought us up to speed. But when "Climate" wasn't listed as a top focus area, I started to get worried. Sure enough, turns out it's #15. Out of 19. I was completely flummoxed! 

But then I got really worried when, after noting that Focus Area #2 is Food Security and Nutrition (that's good), I had to read waaaaay down before I found this subgoal: "strengthening resilience of farming systems and food supplies to climate change."



In a letter from the co-chairs of the Open Working Group on Sustainable Development Goals (SDGs) (dated 21 February 2014), they noted:

Throughout our discussions, the group emphasized that eradication of poverty, inequitable development within and among states as well as protection of the environment are amongst the most pressing sustainable development challenges facing humankind in this century.   

Okay, so far, so good sort of. The co-chairs also explained that:

The sessions were guided by the consensus that the SDGs should be action-oriented, concise and easy to communicate, limited in number, aspirational, global in nature and universally applicable to all countries, while taking into account the different national realities, capacities and levels of development and respecting national policies and priorities. The goals should address and incorporate in a balanced way the economic, social and environmental dimensions of sustainable development and their interlinkages. 

Note the misconception in the last sentence, that the 3Es of sustainable development - environment, social equity and economy - should be "balanced," when the original principle and intent was that they be "integrated." There's a difference ... one that economists fail to recognize all the time. (The economy would not exist without society, and society cannot exist without the environment. So it wouldn't be very prudent to "balance" economy with environment, would it?)

But also note that the SDGs should be "action-oriented" - not survival-oriented. There's still no sense of the urgency. (Especially when you find out that the deadline for meeting these goals is 2030. I guess the goal setters are getting sick of setting goals and want a break for a while. But the world could be in complete turmoil by 2030, especially if our food systems have broken down by then due to climate chaos.)

Now have a look at the climate change focus area:

Focus area 15. Climate
Climate change poses a grave threat to sustainable development and poverty eradication. Some areas to be considered include: reaffirming and reinforcing international commitments, such as limiting the increase in global average temperature through equitable reductions in greenhouse gas emissions; providing effective means of implementation; building resilience and adaptive capacity in developing countries; with a view to reducing global emissions of greenhouse gases, introducing inter alia economic incentives for investments in low-carbon solutions in infrastructure and industry; developing low-carbon, climate-resilient development strategies and plans. Regard must be paid to the principles of the UNFCCC, including that of common but differentiated responsibilities and respective capabilities, and to supporting and urging greater ambition in the ongoing negotiations towards a strong and effective agreement in 2015. Interlinkages to other focus areas include: food security, water, education, health, energy, sustainable consumption and production, sustainable cities, oceans and seas, ecosystems and biodiversity.  

See any, uh, problems there? A "grave threat to sustainable development and poverty eradication"? Are they kidding me? It's a grave threat to the survival of most life on the planet! An area "to consider" is "limiting the increase in global average temperature through equitable reductions in greenhouse gas emissions"? How about every single gawddamn nation in the world achieving the goal of zero carbon emissions by yesterday?

Perhaps the SDGs should be called "intentions" rather than goals. Because unless we make big leaps in survivable development, these goals are just nice aspirations floating on the breeze. See why I got so upset? That's where we're at on a global level.

Then later that evening (do you ever do this?), I got watching a whole pile of videos online. I couldn't stop. They were so inspiring and exciting! I think I'm going to watch some more today, in fact. They're permaculture videos by Geoff Lawton, a wonderful permaculture teacher who works all over the world. These videos have really helped me solidify the principles that I learned in the Permaculture Design Course I took two years ago. 

One of the three ethics of permaculture is Earth care ("the Earth provides us with everything we need, so we need to think beyond 'sustainable' to 'regenerative.'") And Geoff Lawton knows and understands the multiple threats we're facing. He's doing everything he can to help people learn how to survive multiple crises (water shortages, food shortages, fossil fuel energy shortages, climate disruption and erratic weather, etc.).

So I'd like to leave you with a link to Geoff's video website. You might have to give them your email address, but that's just so they can let you know when the next video comes out. If you have any interest in survival or water catchment or land restoration or greening the desert or growing an abundance of food in your own backyard, take a bit of time to watch Geoff's videos.

Picturing THIS happening locally is what keeps me going when I get down about the rest of the world insanely ignoring what's happening. So please enjoy!

Apathy and Climate Change? Fake It Till You Make It

Bill Mollison, the godfather of permaculture, once said "I think it's pointless asking questions like 'Will humanity survive?' It's purely up to people – if they want to, they can, if they don’t want to, they won't."

I just learned about that quote and it's got me thinking "What's the use?" again. Because it sure seems that people "don't want to."

Oh sure, they themselves want to survive. Very few of us actually want to die. And we don't want our kids to die. But in our culture, we've lost any attachment to the goal of being good ancestors. And we have little or no sense of "humanity" – no consciousness of humans as a species. (That would make us too much like animals, wouldn't it?)

So we are apathetic toward the need to fight for the survival of our own species in the face of the climate disruption threat. We talk about endangered species, but we always mean (other) animals or plants. No scientific organization has listed human beings as an endangered, or even threatened or vulnerable, species because we're viewed as too numerous and too wily. To wit:

"Look up Homo sapiens in the IUCN's 'Red List' of threatened species, and you will read: 'Listed as Least Concern as the species is very widely distributed, adaptable, currently increasing, and there are no major threats resulting in an overall population decline."

— New Scientist special issue on The Deep Future: A Guide to Humanity's Next 100,000 Years

I guess those new scientists don't understand how exponential change works or the story of the pond scum. (I'm sure I've said it here before, but the big problem with so many scientists is that they are reductionists by training, and therefore by training are not able to see the connections between say, increasing global average temperature and losing our food security. You know, those two tiny threats we face.)

Someone I know only through a listserve keeps lamenting those of us who claim public apathy. "In the absence of any depth perspective, we continue to focus on the outer-most appearance of things, what we call 'behavior.' Rarely do we take the time, resources or creativity to explore what the heck may actually be going on."

I try so hard to be patient, and rarely do I respond, but the point isn't why our behaviour (or lack thereof) appears to be apathetic. (It does, no matter what inner machinations are at work.) The point is that our lack of action on the climate change emergency, even if it's not actually due to apathy, is foreclosing on the future of our species and most life on Earth.

So, here's a reminder of things we can all do, even if we are feeling apathetic. Let's fake it till we make it, so that once the climate change sh!t hits the fan in our own regions, we won't have to add guilt to the list of "what the heck may actually be going on."

1. Talk about the climate crisis with others. Get it out there. Talk can be a form of action! Bring it up at dinner parties. Let's stop being afraid or embarrassed to care.

2. Eat less meat. Or no meat. (Watch the videos of the 2012 Conscious Eating conference.) Learn how our food security is threatened by global warming. (Check out Climate Change - Food Security.)

3. If you read or hear a denier or skeptic, take enough time online to learn enough of the science they're disputing to be able to respond. You don't have to respond (those people aren't eating less meat, so they could well eat you up and spit you out, they're so well practised and rehearsed in their denial and skepticism!), but this way you will feel more confident in your caring. Remember, this is about life and kids and survival and their future. Who the hell would be against all that? Question their motives (and follow the money).

4. Create political will. Write, phone, fax and/or email your elected (and unelected) officials. Tell them you'd like them to help ensure a future for the children of all species.

5. Hold compassion in your heart for the least vulnerable everywhere. They are already losing their loved ones and livelihoods, their food security and water sources, their homes and entire homelands.

Great image from Sanitaryum.

Could Permaculture be an Answer?

Permaculture … when I first became interested in it, I knew the term was short for permanent agriculture and sensed that it had to do with seeing the possibilities and opportunities for growing food everywhere and filling the world with food!

Having just finished the first day of a 12-day course, I've learned a "proper" definition. Permaculture is an integrative, holistic design system, based in science and ethics and derived from Nature, that creates regenerative, sustainable human habitat. It's about a lot more than food and can be applied to many of our human endeavours.

I'm in a wonderful class of young people with a sprinkling of oldsters like me (when did I grow up?). Those in their mid-years who are working hard to raise their families probably couldn't afford the time or the money. We sort of discussed the fact that this "sandwich" generation is missing, and how much harder it's going to be for us to create transformation when they, through no fault of their own, have their noses to the grindstone.

So what is it about permaculture that I think can lead to transformation?

Well, you know that I'm a huge proponent of food security, and teaching people how to grow food before they have to. Permaculture is a systematic way to get down to doing that. It has the potential to take the willynilliness out of community learning for food security. It's based on three ethics:

1. Earth care (the Earth provides us with everything we need, so we need to think beyond "sustainable" to "regenerative")
2. People care (we need to take care of the people in our community, to create resilience)
3. Fair share (we need to set limits on our consumption, then redistribute the surplus)

Permaculture has its own set of common sense principles, many of which aren't that common. The first, for example, is "observe and interact." But how many of us take time on any given day to simply observe what's going on around us, let alone observe how Nature already does something that works? Another is "produce no waste." Ha ha ha ha ha! Waste has come to be the definition of the word "human," it seems. Homo wasteful. But as green design guru Bill McDonough points out, in the natural world, there is no waste. Waste = food. The "waste" (abundance or surplus) from one process is food for another. There are several others.

The people in this course recognize that all is not well with the world. They don't seem to understand the gravity of the situation (the disappearing summer sea ice in the Arctic, for example), so they don't have the sense of urgency that I feel. But I think it's going to be a fun learning journey … getting my hands (and feet) in the soil will be a good thing. And we all know that if it ain't fun, it just ain't sustainable. It's probably not regenerative, either. Time for class!