Showing posts with label choice. Show all posts
Showing posts with label choice. Show all posts

03 February 2013

New (and Random) Thoughts on the Fate of the World

Ever had this happen to you? You have a chunk of time to do whatever you want with, but you have so many choices that you're immobilized and can't decide what to do? Or you're presented with a blank canvass (or empty page or screen) but the number of things you could paint (or write) about is so overwhelmingly large that you get painter's/writer's block? The same can happen with a simple To Do list if the list is too long.

Sometimes that's what climate change action (and writing about it) feels like. The range of options is too broad — how does one choose?

So today, I'm not choosing. Here's a potpourri of all the ideas that have been running through my head this past week.

1. How might climate change affect seasonal affective disorder (SAD)? I'm desperately seeking relief from our long, wet, dreary winters, but I'm not sure I like the alternative (longer, wetter, drearier winters?). Chugging back the vitamin D (at least 2000 IUs per day) usually does the trick for me (I figure it's not the sun I'm craving so much as the healthfulness of its rays), but heaven forbid I should miss a day or two. Talk about immobilized. (And weeping ... it's embarrassing!)

2. Thich Nhat Hanh once said, "Drink your tea slowly and reverently, as if it is the axis on which the world revolves — slowly, evenly, without rushing toward the future." It's both a reminder to stop and smell the roses (climate change activism needn't be a hair-shirted existence), and a prod to reflection ... Oh my gosh, what will happen to all the Brits (my husband included) if we ever lose our access to tea? They'll all become immobilized (with TAD - tea affective disorder)! 

According to the Ethical Tea Partnership, "climate change as a result of greenhouse gas emissions from human activity is one of the biggest threats to sustainable agriculture. Because tea is primarily a rain-fed crop, tea production will be particularly affected unless early efforts are made to help farmers adapt." They go on to say that a change in climate will lead to the following adverse effects:

  • Unpredictable rainfall patterns
  • Delayed rain and drought
  • Destructive rain including flooding and soil erosion (especially on steep contoured sites)
  • Warmer temperatures and scorching effects on crops
  • Increased instances of pests and disease
  • Strong destructive winds and gales

Is it even possible to adapt to changes like these? Let's not give up on rapid and urgent mitigation, folks. 

3. The Grist's Dave Roberts (drgrist) said this week: "The assumption that humans will be okay — basically get through anything — is extremely deep-rooted, beyond the reach of reason." I've written before that it seems human beings can't picture a world without our species in it, so it's nigh on impossible for us to consider the annihilation we're guaranteeing with the 90 millions tons of greenhouse gas pollution we're pumping out each day. Nor do we take the time to bother with the notion that we're taking down millions of other species with us! 

Aaaargh, sometimes it seems we're just a selfish, self-centred species society. Damn you, Adam Smith and your economic self-interest. Why didn't you get famous for your views on ethics, charity, and The Theory of Moral Sentiments instead? The world would be a different place! Smith wrote:
"How selfish soever man may be supposed, there are evidently some principles in his nature which interest him in the fortune of others and render their happiness necessary to him though he derives nothing from it except the pleasure of seeing it."
Nowadays, we could substitute "survival" for "fortune" ... but it wouldn't ring true. In our EuroAmerican culture, we just don't seem to be able to draw happiness from the survival of others enough to want to ensure their survival — and thereby our own.

4. I was reminded of drgrist when I read a comment from someone on the economic development committee that people are working on in my and neighbouring communities. He said (and it's possible I'm taking this out of context), "Given that this is not an armageddon senario, rather a gradual decline in services and therefore expectations ..." and then he went on to suggest that we examine "just how vulnerable our lifestyles are ... in terms of emergencies, or better still, crises." 

He runs through a whole list of possible emergencies and crises (including "significant weather disruption"), but doesn't mention climate chaos. He acknowledges our food insecurity (although the oft-quoted 3-5 days' worth of food is likely closer to 3-5 hours of food because it flies off the shelves in an emergency, when Adam Smith and hoarding kick in), but doesn't speak to the impacts climate change will have is having on agriculture. 

Is it just me, or does it seem that people are afraid to ring the alarm? This isn't going to come as "gradual decline" — it's going to happen like the pond scum allegory. One year we'll be talking with folks at the grocery store about the rising price of food, and the next year we'll be facing food shortages. 

5. Maybe it's all an issue of time scales.

6. My husband sent me the following trailer. It's the first time I've ever been intrigued by a video game. I wonder if people might be willing and able to ponder the imponderable through gaming. Have a look. What do you think?




27 January 2013

Choice is Addictive

I made a commitment a few weeks ago to get back to the theme of this blog, compassionate climate action — this time, focusing on food growing and food security. So I'm rereading The 100 Mile Diet right now, a wonderfully written, evocative book that definitely makes me think about my food choices.

The other day, however, I started thinking about my food choices from a different place. I visited Walmart for the third time in my life (don't ask). After provisioning my hubby for a stint of granddog-sitting (don't ask), we wandered a bit. Suddenly, in the middle of an aisle in the middle of a warehouse-sized everything store bigger than the community I live in (well, almost), I stopped and burst into tears. 

"This is what's killing everything," I sobbed, leaning on the super-sized cart. "All this. All this choice, all this sense of entitlement. People thinking they can have anything they want, anytime they want, at the cheapest possible price."

I heard a woman with a cart filled to overflowing with boxes of processed foods telling the cashier that her daughter was considered "difficult" at school. I so wanted to say something, but decided against it. I wanted to ask her if she'd like a simple antidote (fresh fruits and vegetables) for her child's behaviour, but chickened out. 

So perhaps I've been barking up the wrong tree when I call Wall Street and fossil fuel corporations "the juggernaut." Maybe Walmart and all the big box stores in North America are the juggernaut — and we're pushing ourselves under the wheels. 

Choice is addictive. It's not fossil fuels we're addicted to, it's choice. The word "choice" comes from the French choisir - to choose. 

What if we started choosing to let the Peruvians eat their own asparagus in December, and the Californians their own strawberries in January? What if we chose to buy less food, waste less food, eat less food? Or at least less unhealthy food? I'm all for everyone in North America eating more kale! (And learning to grow it first.) What if we set up information booths outside every grocery store to tell shoppers what fruits and veggies are in season? Or to offer them a different nutrition lesson each time they shop? To show them the connections between their food choices and the climate change emergency? What if every region had a community farm and every school a schoolyard garden?

What if we started choosing to acquire our food in a way that contributed to the healthiest possible future for ourselves, for our children — and for the Earth? Could that kind of choice ever become addictive?